Raina Lutz, RHN
As a Registered Holistic Nutritionist I am dedicated to helping you find your experience of “feeling good,” through the teaching & sharing my love for traditional foods & fermented foods. Throughout my last 6 years in my private practice as an RHN, I see a common symptom that all of my clients experienced: digestive imbalances.
In this time practicing I have aligned myself with the following core beliefs: you can find the root cause of issues with awareness of the body, the use of traditional foods over supplements, and the responsibility of personal development through dietary modifications. I truly believe that balance and education are the key to a healthy diet. (We aren’t supposed to be perfect!) I also appreciate that we are more than just what we eat – a holistic approach means I take your lifestyle and schedule into account: the goal is to inspire + empower you, not overwhelm you. Eating well is about “self care” and “feeling good.” It’s not about “being good.”
A member in good standing with the Canadian Association of Holistic Nutrition Professionals, twice featured on CBC Radio, and a former member on faculty of the Canadian School of Natural Nutrition, you’re in good hands as a client of mine.
We are honored to carry Experience Kombucha in line with The Green Vanity’s holistic lounge as we acknowledge that luxury beauty can come in the form of a drink – our naturally fermented (the Okanagan’s original commercial) local kombucha is full of healthy bacteria that will have your tummy (and skin!) singing.